OFFICIAL CATERER FOR GOODTIME III
2018 Private Charter Menu and Beverage Packages
Cadet’s Menu
Seasonal Greens Salad
Choice of 1
Chicken Paprikash with Spaetzle
Herb Roasted Pork Loin with Pan Gravy
Turkey Carbonara
Herb Roasted Turkey Breast w/Gravy
Included
Penne Pasta Marinara
Choice of 2
Parsley Redskin Potatoes
Rice Pilaf
Penne Pasta Marinara
Roasted Garlic Mashed Potatoes
Green beans & Baby Carrots
Green Beans
Broccoli, Cauliflower, Carrot Medley
Also included
Assorted Cookies
Rolls & Butter
China & Flatware
Coffee, Tea or Iced Tea
$17.95
First Mate’s Menu
Mixed Greens House Salad
Choice of 1
Chef Carved Top Round of Beef Au jus
Chef Carved Turkey Breast Turkey Gravy
Choice of 1
Chicken Piccata
Champagne Chicken
Chicken Brushetta
Choice of 2
Parsley Redskin Potatoes
Rice Pilaf
Penne Pasta Marinara
Green beans & Baby Carrots
Green Beans
Broccoli, Cauliflower, Carrot Medley
Also included
Choice of Dessert
Rolls & Butter
China & Flatware
Coffee, Tea or Iced Tea
$22.95
Captain’s Menu
Choice of 1
Mixed Greens House Salad
Caesar Salad
Italian Antipasta Salad
Choice of 1
Chef Carved Beef Strip Loin
Chef Carved Applewood Smoked Ham
Choice of 1
Chicken Piccata
Champagne Chicken
Chicken Brushetta
Chicken Marsala
Chicken Capistrano
Choice of 1
Penne Pasta Marinara
Penne Pasta Marinara with Meatballs
Pasta Alfredo
Choice of 2
Augratin Potatoes
Roasted Garlic Mashed
Parmesan Pesto Roasted Redskins
Green Beans Almondine
Tuscan Green Beans
Garden Peas Italian Style
Baby Carrots
Also included
Choice of Dessert
Rolls & Butter
China & Flatware
Coffee, Tea or Iced Tea
$26.95
Admiral’s Menu
Choice of 1
Mixed Greens House Salad
Caesar Salad
Italian Antipasta Salad
Spinach Salad
Choice of 1
Chef Carved Beef Tenderloin Medallions w/Mushroom Demi Glace
Chef Carved Prime Rib Encrusted w/Kosher Salt, Garlic and Fresh Rosemary
Choice of 1
Chicken Choron
Chicken Toscano
Pecan Chicken
Choice of 1
Penne Pasta Marinara
Penne Pasta Marinara with Meatballs
Pasta Primavera
Choice of 2
Scalloped Potatoes
Wild Rice
Smashed Yukon Gold Potatoes
Jalapeno Cheddar Scalloped Potatoes
Roasted Asparagus
Broccolini
Roasted Stem on Baby Carrots
Also included
Choice of Dessert
Rolls & Butter
China & Flatware
Coffee, Tea or Iced Tea
$39.95
Dessert Choices for Above Menus
(Pick ONE for the Event)
Chocolate Truffle Cake
Cheese Cake with Strawberry Topping
Red Velvet Cake
Carrot Cake
Strawberry Shortcake
Chocolate Peanut Butter Crunch
Barbecue Menu
BBQ Pulled Pork Sandwiches Grilled BBQ Chicken Breast
w/ Pickle Spears
Choice of 3 Side Dishes:
Western Baked Beans, Seasonal Fruit Salad, Roasted Redskin Potato Salad, Cole Slaw, Mustard Potato Salad, Macaroni Salad, Black Bean & Corn Salad, Tabouli Salad, Pasta Salad, Broccoli Salad, Quinoa Mango Salad, Baked potato, Ohio Grown Corn on the Cob, Seasonal Greens Salad, Vegetarian Baked Beans
Rolls & Butter
Cheesecake
$24.95
Display Trays
Cheese Platter……………….………….. $3.50 p.p.
A Beautiful Display of Swiss, Cheddar, Pepper Jack, Asiago and Smoked Gouda Cheese. Served with
Carrot Walnut Muffins and Crackers.
Crudite Platter …………………………… $3.50 p.p.
Cauliflower, Broccoli, Celery Sticks, Baby Carrots, Cucumber Slices and Grape Tomatoes. Served with Spinach and Ranch Dip.
Sliced Fresh Fruit Display ………….. $3.95 p.p.
A Beautiful Display of Fresh Sliced Honey Dew, Cantaloupe and Pineapple with Seedless Red Grapes and Strawberries.
Hummus and Pita Platter ….……………… $3.95 p.p.
Garlic Hummus, Broccoli Florets, Red Peppers, Cucumbers, Celery Sticks and Baby Carrots. Served with Fried Pita Wedges.
Spinach and Artichoke Dip ………….. $3.95 p.p.
Fresh Chopped Spinach and Sauteed Artichoke Hearts in a Creamy Parmesan Sauce. Served Warm with Tri-Colored Tortilla Chips.
Crab and Artichoke Dip ……………….. $3.95 p.p.
Lump Crab Meat, Artichoke Hearts and Green Onion in a Creamy Parmesan Sauce. Served Warm with Tri-Colored Tortilla Chips.
Buffalo Chicken Dip .………………………… $3.50 p.p.
Diced Poached Chicken, Cream Cheese, Blue Cheese, Celery and Frank’s Hot Sauce. Served Warm with Tri-Colored Tortilla Chips.
Brie Cheese En Croute (Serves 20-30 people) $65.00
Imported French Brie Cheese Wheel Topped with Orange Marmalade and Salted Pecans then wrapped in Puff Pastry. Served with French Bread and Apple Slices.
Whole Roasted Atlantic Salmon (Serves 50-60 people) $195.00
Whole Atlantic Salmon Stuffed with Aromatic Herbs and Drizzled with Sherry Vinaigrette. Served with Dill Sauce and Gourmet Crackers.
Buffalo Style Chicken Wings (Sold per Dozen) $17.95 Choice of Hot, Mild, BBQ or Garlic Parmesan. Served with Celery and Ranch.
Iced Shrimp (21-25 per pound)…………………… $43.95
Includes Cocktail Sauce and Lemon Wedges (sold per pound – figure 4 people per pound).
